United States Exports of vegetable, fruit, nut food preparations to Philippines was US$142.24 Million during 2024, according to the United Nations COMTRADE database on international trade. United States Exports of vegetable, fruit, nut food preparations to Philippines - data, historical chart and statistics - was last updated on March of 2026.
| United States Exports of vegetable, fruit, nut food preparations to Philippines |
Value |
Year |
|
Total
|
$9.30B
|
2024
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$90.26M
|
2024
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$21.90M
|
2024
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$15.62M
|
2024
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$11.29M
|
2024
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$1.97M
|
2024
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$439.30K
|
2024
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$422.58K
|
2024
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$330.43K
|
2024
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$10K
|
2017
|