Stock Price
19.04
Daily Change
-0.65 -3.30%
Monthly
-12.54%
Yearly
77.28%
Q1 Forecast
19.10



Peers Price Chg Day Year Date
Toppan 4,641.00 -88.00 -1.86% 8.56% Mar/26
Secom 5,909.00 2.00 0.03% 11.85% Mar/26
ABM Industries 38.23 -0.29 -0.75% -20.65% Mar/26
Acadia Healthcare 23.85 -0.46 -1.89% -20.82% Mar/26
ADT 6.62 0.01 0.15% -19.56% Mar/26
Addus HomeCare 97.67 -1.65 -1.66% -0.13% Mar/26
Aramark 40.65 -0.82 -1.98% 18.31% Mar/26
Barrett Business Services 29.47 0.52 1.80% -29.51% Mar/26
HeartBeam 1.11 -0.05 -3.90% -44.78% Mar/26
Boyd Services 183.55 -6.68 -3.51% -14.85% Mar/26

Indexes Price Day Year Date
USND 21408 -521.74 -2.38% 20.24% Mar/26
US2000 2494 -42.76 -1.69% 20.72% Mar/26
US400 3366 -48.35 -1.42% 13.34% Mar/26

Healthcare Services traded at $19.04 this Thursday March 26th, decreasing $0.65 or 3.30 percent since the previous trading session. Looking back, over the last four weeks, Healthcare Services lost 12.54 percent. Over the last 12 months, its price rose by 77.28 percent. Looking ahead, we forecast Healthcare Services to be priced at 19.10 by the end of this quarter and at 17.43 in one year, according to Trading Economics global macro models projections and analysts expectations.

Healthcare Services Group, Inc. provides management, administrative and operating services to the housekeeping, laundry, linen, facility maintenance and dietary service departments of healthcare facilities, including nursing homes, retirement complexes, rehabilitation centers and hospitals located throughout the United States. The Company operates through two segments: housekeeping, laundry, linen and other services (housekeeping), and dietary department services (dietary). Its housekeeping service involves the management of a customers’ housekeeping department, which is responsible for the cleaning, disinfecting and sanitizing resident rooms and common areas of a customers’ facilities. Its dietary services consist of managing the customers’ dietary department, which is responsible for food purchasing, meal preparation and providing professional dietitian services, including the development of menus that meet the dietary needs of residents.