United States Imports from Hong Kong of Edible vegetables and certain roots and tubers was US$407.09 Thousand during 2025, according to the United Nations COMTRADE database on international trade. United States Imports from Hong Kong of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on June of 2026.
| United States Imports from Hong Kong of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$5.20B
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$332.12K
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$53.29K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$18.10K
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$3.58K
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$139.70K
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$5.66K
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$5.83K
|
2023
|
|
Vegetables, temporarily preserved, not edible
|
$27.54K
|
2021
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$8.95K
|
2013
|