Food prices rose 7.89 percent in October (vs 5.11 percent in September), the largest annual gain since July 2016. Additionally, the food & beverages index went up 6.93 percent, with main upward pressure coming from: vegetables (26.10 percent) as onion and tomato prices jumped due to unseasonal rains, disruption in supply chain and acquisition restrictions on traders; pulses & products (11.72 percent); meat & fish (9.75 percent); egg (6.26 percent); fruits (4.08 percent); spices (3.86 percent); and milk & products (3.10 percent).
Among non-food products, prices increased for housing (4.58 percent); miscellaneous (3.45 percent); pan, tobacco and intoxicants (3.92 percent); and clothing and footwear (1.65 percent). Meantime, the prices of fuel & light fell 2.02 percent.
The corresponding provisional inflation rates for rural and urban areas were 4.29 percent and 5.11 percent, compared with September's figures of 3.24 percent and 4.78 percent respectively.
On a monthly basis, consumer prices were 0.96 percent higher in October.
