Brazil Exports of edible vegetables and certain roots and tubers to Vietnam was US$8.32 Million during 2025, according to the United Nations COMTRADE database on international trade. Brazil Exports of edible vegetables and certain roots and tubers to Vietnam - data, historical chart and statistics - was last updated on April of 2026.
| Brazil Exports of edible vegetables and certain roots and tubers to Vietnam |
Value |
Year |
|
Total
|
$3.76B
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$8.31M
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$647
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$623
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$553
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$344
|
2025
|
|
Lettuce and chicory, fresh or chilled
|
$278
|
2025
|
|
Tomatoes, fresh or chilled
|
$266
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$218
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$177
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$146
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$113
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$96
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$51
|
2025
|
|
Vegetables, temporarily preserved, not edible
|
$38
|
2025
|