Brazil Exports of edible vegetables and certain roots and tubers to Turkey was US$8.49 Million during 2025, according to the United Nations COMTRADE database on international trade. Brazil Exports of edible vegetables and certain roots and tubers to Turkey - data, historical chart and statistics - was last updated on June of 2026.
| Brazil Exports of edible vegetables and certain roots and tubers to Turkey |
Value |
Year |
|
Total
|
$4.14B
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$8.39M
|
2025
|
|
Vegetables, temporarily preserved, not edible
|
$80.15K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$5.55K
|
2025
|
|
Tomatoes, fresh or chilled
|
$4.25K
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$2.92K
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$2.80K
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$2.12K
|
2025
|
|
Lettuce and chicory, fresh or chilled
|
$1.41K
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.36K
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$1.16K
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$954
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$894
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$396
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$264
|
2025
|