Brazil Exports of edible vegetables and certain roots and tubers to India was US$256.14 Million during 2025, according to the United Nations COMTRADE database on international trade. Brazil Exports of edible vegetables and certain roots and tubers to India - data, historical chart and statistics - was last updated on February of 2026.
| Brazil Exports of edible vegetables and certain roots and tubers to India |
Value |
Year |
|
Total
|
$6.86B
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$256.12M
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$5.33K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$4.26K
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.90K
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.85K
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$1.54K
|
2025
|
|
Tomatoes, fresh or chilled
|
$1.39K
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$1000
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$889
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$481
|
2025
|
|
Lettuce and chicory, fresh or chilled
|
$415
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$235
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$103
|
2025
|
|
Vegetables, temporarily preserved, not edible
|
$157
|
2024
|