The manufacturing industry in Turkey operated at 73.3% of its production capacity in March 2026, down from 73.5% in the previous month. This marked the lowest reading since August 2020, mainly driven by weaker utilization in investment goods, which fell further to 69.5% from 70.1%, alongside a slight drop in intermediate goods to 74.7% from 74.9%. Capacity use in food and beverages also inched lower to 72.6% from 72.5%. Meanwhile, some categories showed resilience, as durable consumer goods utilization rose to 68.7% from 66.7%, and non-durable consumer goods edged up to 72.4% from 72.1%. Overall consumer goods production also improved slightly to 71.7% from 71.2%, partially offsetting broader declines. source: Central Bank of the Republic of Turkey
Capacity Utilization in Turkey decreased to 73.30 percent in March from 73.50 percent in February of 2026. Capacity Utilization in Turkey averaged 75.97 percent from 2007 until 2026, reaching an all time high of 84.10 percent in July of 2007 and a record low of 60.80 percent in March of 2009. This page provides the latest reported value for - Turkey Capacity Utilization - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news. Turkey Capacity Utilization - data, historical chart, forecasts and calendar of releases - was last updated on March of 2026.
Capacity Utilization in Turkey decreased to 73.30 percent in March from 73.50 percent in February of 2026. Capacity Utilization in Turkey is expected to be 73.00 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. In the long-term, the Turkey Capacity Utilization is projected to trend around 75.10 percent in 2027 and 75.90 percent in 2028, according to our econometric models.