New Zealand Exports of edible vegetables and certain roots and tubers to China was US$22.16 Million during 2025, according to the United Nations COMTRADE database on international trade. New Zealand Exports of edible vegetables and certain roots and tubers to China - data, historical chart and statistics - was last updated on May of 2026.
| New Zealand Exports of edible vegetables and certain roots and tubers to China |
Value |
Year |
|
Total
|
$11.92B
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$18.79M
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$2.97M
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$345.86K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$45.68K
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$8.06K
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$67.79K
|
2023
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$28.91K
|
2021
|
|
Tomatoes, fresh or chilled
|
$14.10K
|
2012
|