Food prices in Malaysia rose 1.2% year-on-year in April 2026, following a 1.1% increase in the previous month, which had marked the softest rise in six years. Prices continued to climb for meat (0.6% vs 0.9% in March), fish and other seafood (1.2% vs 1.5%), sugar, confectionery and desserts (0.4% vs 0.5%), fruits and nuts (1.8% vs 0.5%), and food away from home (2.6% vs 2.3%). Simultaneously, prices rebounded for oils and fats (0.1% vs -0.2%) and cereals and cereal products (0.2% vs -0.1%). Meantime, inflation for food at home was unchanged from a year earlier after a 0.1% increase in March, while prices remained weak for milk, other dairy products and eggs (-0.9% vs flat reading) and vegetables (-4.7% vs -4.9%). source: Department of Statistics, Malaysia
Cost of food in Malaysia increased 1.20 percent in April of 2026 over the same month in the previous year. Food Inflation in Malaysia averaged 3.10 percent from 2011 until 2026, reaching an all time high of 7.30 percent in November of 2022 and a record low of 0.40 percent in August of 2018. This page provides the latest reported value for - Malaysia Food Inflation - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news. Malaysia Food Inflation - values, historical data and charts - was last updated on June of 2026.
Cost of food in Malaysia increased 1.20 percent in April of 2026 over the same month in the previous year. Food Inflation in Malaysia is expected to be 2.40 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. In the long-term, the Malaysia Food Inflation is projected to trend around 2.00 percent in 2027, according to our econometric models.