Canada Imports from Japan of Edible vegetables and certain roots and tubers was US$2.17 Million during 2024, according to the United Nations COMTRADE database on international trade. Canada Imports from Japan of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on September of 2025.
Canada Imports from Japan of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$957.02K
|
2024
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$547.90K
|
2024
|
Vegetables, dried, whole, cut, but not further prepared
|
$396.90K
|
2024
|
Carrots, turnips and other edible roots, frozen or chilled
|
$226.27K
|
2024
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$18.11K
|
2024
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$16.70K
|
2024
|
Cabbages, cauliflower, kale, fresh or chilled
|
$3.49K
|
2024
|
Vegetables (raw or cooked by steam), frozen
|
$1.66K
|
2024
|
Cucumbers and gherkins, fresh or chilled
|
$1.19K
|
2024
|
Vegetables, temporarily preserved, not edible
|
$713
|
2024
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$52
|
2024
|
Lettuce and chicory, fresh or chilled
|
$36
|
2024
|
Tomatoes, fresh or chilled
|
$46
|
2023
|
Potatoes (except sweet potatoes), fresh or chilled
|
$6
|
2022
|