Chile Exports of vegetable, fruit, nut food preparations to Ecuador was US$17.62 Million during 2024, according to the United Nations COMTRADE database on international trade. Chile Exports of vegetable, fruit, nut food preparations to Ecuador - data, historical chart and statistics - was last updated on February of 2026.
| Chile Exports of vegetable, fruit, nut food preparations to Ecuador |
Value |
Year |
|
Total
|
$506.02M
|
2024
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$7.20M
|
2024
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$5.91M
|
2024
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$3.30M
|
2024
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$1.20M
|
2024
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$12.32K
|
2024
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$14.83K
|
2019
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$11.92K
|
2019
|