India Exports of edible vegetables and certain roots and tubers to Indonesia was US$74.08 Million during 2025, according to the United Nations COMTRADE database on international trade. India Exports of edible vegetables and certain roots and tubers to Indonesia - data, historical chart and statistics - was last updated on September of 2026.
| India Exports of edible vegetables and certain roots and tubers to Indonesia |
Value |
Year |
|
Total
|
$4.33B
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$45.30M
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$11.98M
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$10.84M
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$5.95M
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$4.45K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$500
|
2022
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$33
|
2021
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$30
|
2019
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$7
|
2019
|
|
Lettuce and chicory, fresh or chilled
|
$5
|
2019
|
|
Tomatoes, fresh or chilled
|
$2
|
2019
|
|
Cucumbers and gherkins, fresh or chilled
|
$2
|
2019
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$48
|
2018
|
|
Vegetables, temporarily preserved, not edible
|
$5.71K
|
2014
|