Turkey Exports of edible vegetables and certain roots and tubers to Switzerland was US$9.61 Million during 2025, according to the United Nations COMTRADE database on international trade. Turkey Exports of edible vegetables and certain roots and tubers to Switzerland - data, historical chart and statistics - was last updated on May of 2026.
| Turkey Exports of edible vegetables and certain roots and tubers to Switzerland |
Value |
Year |
|
Total
|
$2.24B
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$4.35M
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.75M
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.69M
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$591.15K
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$561.85K
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$255.63K
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$163.88K
|
2025
|
|
Tomatoes, fresh or chilled
|
$151.55K
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$60.92K
|
2025
|
|
Lettuce and chicory, fresh or chilled
|
$15.57K
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$12.55K
|
2025
|
|
Vegetables, temporarily preserved, not edible
|
$6.69K
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$34
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$26
|
2024
|