Spain Exports of edible vegetables and certain roots and tubers to United States was US$175.7 Million during 2024, according to the United Nations COMTRADE database on international trade. Spain Exports of edible vegetables and certain roots and tubers to United States - data, historical chart and statistics - was last updated on March of 2026.
| Spain Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
|
Total
|
$18.44B
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$78.61M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$75.73M
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$7.91M
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$7.26M
|
2024
|
|
Cucumbers and gherkins, fresh or chilled
|
$2.54M
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.70M
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$1.57M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$198.39K
|
2024
|
|
Lettuce and chicory, fresh or chilled
|
$71.26K
|
2024
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$64.93K
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$41.98K
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$1.49K
|
2024
|
|
Tomatoes, fresh or chilled
|
$142
|
2023
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$126.53K
|
2020
|