Malaysia Exports of edible vegetables and certain roots and tubers to Thailand was US$71.92 Million during 2025, according to the United Nations COMTRADE database on international trade. Malaysia Exports of edible vegetables and certain roots and tubers to Thailand - data, historical chart and statistics - was last updated on April of 2026.
| Malaysia Exports of edible vegetables and certain roots and tubers to Thailand |
Value |
Year |
|
Total
|
$14.96B
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$59.45M
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$4.61M
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$2.16M
|
2025
|
|
Lettuce and chicory, fresh or chilled
|
$2.16M
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.48M
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$878.20K
|
2025
|
|
Tomatoes, fresh or chilled
|
$660.35K
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$464.98K
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$35.50K
|
2025
|
|
Vegetables, temporarily preserved, not edible
|
$12.19K
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$4.24K
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$3.80K
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$182
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$4.04K
|
2020
|