Peru Exports of edible vegetables and certain roots and tubers to Mexico was US$32.36 Million during 2024, according to the United Nations COMTRADE database on international trade. Peru Exports of edible vegetables and certain roots and tubers to Mexico - data, historical chart and statistics - was last updated on March of 2026.
| Peru Exports of edible vegetables and certain roots and tubers to Mexico |
Value |
Year |
|
Total
|
$865.18M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$29.28M
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$3.02M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$36.88K
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$26.20K
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$19.00K
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$100.31K
|
2020
|
|
Vegetables, temporarily preserved, not edible
|
$25.95K
|
2015
|