Montenegro Exports of edible vegetables and certain roots and tubers to Italy was US$2.22 Million during 2024, according to the United Nations COMTRADE database on international trade. Montenegro Exports of edible vegetables and certain roots and tubers to Italy - data, historical chart and statistics - was last updated on March of 2026.
| Montenegro Exports of edible vegetables and certain roots and tubers to Italy |
Value |
Year |
|
Total
|
$21.34M
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$863.99K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$809.82K
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$549.47K
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$100.37K
|
2023
|
|
Lettuce and chicory, fresh or chilled
|
$127
|
2023
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$34
|
2023
|
|
Tomatoes, fresh or chilled
|
$159
|
2021
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$469
|
2019
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$353
|
2019
|
|
Cucumbers and gherkins, fresh or chilled
|
$286
|
2019
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$248
|
2019
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$160
|
2018
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$28
|
2017
|