Singapore Imports from Thailand of Edible vegetables and certain roots and tubers was US$34.03 Million during 2024, according to the United Nations COMTRADE database on international trade. Singapore Imports from Thailand of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on February of 2026.
| Singapore Imports from Thailand of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$11.36B
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$15.41M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$8.14M
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$3.92M
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.53M
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$901.59K
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$890.68K
|
2024
|
|
Tomatoes, fresh or chilled
|
$852.34K
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$658.94K
|
2024
|
|
Cucumbers and gherkins, fresh or chilled
|
$645.06K
|
2024
|
|
Lettuce and chicory, fresh or chilled
|
$512.04K
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$334.70K
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$124.54K
|
2024
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$117.16K
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$1.19K
|
2024
|