Singapore Imports from India of Edible vegetables and certain roots and tubers was US$33.26 Million during 2024, according to the United Nations COMTRADE database on international trade. Singapore Imports from India of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on February of 2026.
| Singapore Imports from India of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$8.74B
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$11.64M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$10.24M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$6.67M
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.37M
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.20M
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$884.84K
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$576.00K
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$309.46K
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$186.11K
|
2024
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$96.7K
|
2024
|
|
Tomatoes, fresh or chilled
|
$58.30K
|
2024
|
|
Cucumbers and gherkins, fresh or chilled
|
$29.72K
|
2024
|
|
Lettuce and chicory, fresh or chilled
|
$5.40K
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$2.53K
|
2024
|