Singapore Imports from China of Edible vegetables and certain roots and tubers was US$199.02 Million during 2024, according to the United Nations COMTRADE database on international trade. Singapore Imports from China of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2026.
| Singapore Imports from China of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$56.68B
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$47.03M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$43.10M
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$43.02M
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$18.81M
|
2024
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$9.71M
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$9.16M
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$8.86M
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$8.03M
|
2024
|
|
Lettuce and chicory, fresh or chilled
|
$4.22M
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$2.59M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$2.27M
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.83M
|
2024
|
|
Tomatoes, fresh or chilled
|
$328.43K
|
2024
|
|
Cucumbers and gherkins, fresh or chilled
|
$42.74K
|
2024
|