Singapore Exports of dairy products, eggs, honey, edible products to Japan was US$105.64 Million during 2025, according to the United Nations COMTRADE database on international trade. Singapore Exports of dairy products, eggs, honey, edible products to Japan - data, historical chart and statistics - was last updated on August of 2026.
| Singapore Exports of dairy products, eggs, honey, edible products to Japan |
Value |
Year |
|
Total
|
$17.71B
|
2025
|
|
Milk and cream, concentrated or sweetened
|
$74.53M
|
2025
|
|
Whey and milk products not specified elsewhere, flavored or not
|
$25.84M
|
2025
|
|
Butter and other fats and oils derived from milk
|
$4.76M
|
2025
|
|
Honey, natural
|
$322.07K
|
2025
|
|
Cheese and curd
|
$187.96K
|
2025
|
|
Milk and cream, not concentrated or sweetened
|
$9.20K
|
2025
|
|
Birds' eggs, not in shell and yolks, fresh, dry
|
$1.65K
|
2025
|
|
Buttermilk, yogurt, kephir, flavored or not
|
$4
|
2025
|
|
Birds' eggs, in the shell, fresh, preserved or cooked
|
$0
|
2025
|
|
Edible products of animal origin, not specified elsewhere
|
$11.09K
|
2024
|