Seychelles Imports from India of Edible vegetables and certain roots and tubers was US$977.56 Thousand during 2024, according to the United Nations COMTRADE database on international trade. Seychelles Imports from India of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on March of 2026.
| Seychelles Imports from India of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$94.84M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$527.54K
|
2024
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$310.13K
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$91.41K
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$40.89K
|
2024
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.26K
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.07K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.96K
|
2024
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.24K
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$49
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$598
|
2023
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$423
|
2023
|
|
Cucumbers and gherkins, fresh or chilled
|
$683
|
2019
|
|
Lettuce and chicory, fresh or chilled
|
$32.79K
|
2017
|
|
Tomatoes, fresh or chilled
|
$224
|
2017
|