Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers was US$9.6 Thousand during 2025, according to the United Nations COMTRADE database on international trade. Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on October of 2026.
| Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$192.69M
|
2025
|
|
Tomatoes, fresh or chilled
|
$4.5K
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$4.12K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$981
|
2025
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$105
|
2021
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.67K
|
2020
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$31
|
2018
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$22
|
2016
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.75K
|
2015
|