Ecuador Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain was US$45.16 Million during 2024, according to the United Nations COMTRADE database on international trade. Ecuador Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain - data, historical chart and statistics - was last updated on March of 2026.
| Ecuador Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain |
Value |
Year |
|
Total
|
$933.69M
|
2024
|
|
Fruit not specified elsewhere, fresh
|
$19.83M
|
2024
|
|
Bananas and plantains, fresh or dried
|
$19.71M
|
2024
|
|
Dates, figs, pineapples, avocados, fresh or dried
|
$4.11M
|
2024
|
|
Fruit and nuts (raw or cooked by steam), frozen
|
$1.50M
|
2024
|
|
Apricots, cherries, peaches, plums and sloes, fresh
|
$140
|
2024
|
|
Fruit and nuts temporarily preserved, not edible
|
$60
|
2024
|
|
Fruit dried not specified elsewhere, mixtures of nuts or dried fruit
|
$48
|
2024
|
|
Melons and papayas, fresh
|
$2.04K
|
2023
|
|
Grapes, fresh or dried
|
$83.37K
|
2022
|
|
Nuts not specified elsewhere, fresh or dried
|
$23.19K
|
2022
|
|
Coconuts, brazil nuts and cashew nuts, fresh or dry
|
$1.08K
|
2021
|
|
Citrus fruit, fresh or dried
|
$115
|
2018
|
|
Peel, citrus or melon, fresh, frozen, dried, provisionally preserved
|
$10.05K
|
2010
|