Ecuador Exports of edible vegetables and certain roots and tubers to France was US$856.67 Thousand during 2025, according to the United Nations COMTRADE database on international trade. Ecuador Exports of edible vegetables and certain roots and tubers to France - data, historical chart and statistics - was last updated on October of 2026.
| Ecuador Exports of edible vegetables and certain roots and tubers to France |
Value |
Year |
|
Total
|
$554.94M
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$832.58K
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$24.04K
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$49
|
2025
|
|
Cucumbers and gherkins, fresh or chilled
|
$185
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$13.62K
|
2021
|
|
Tomatoes, fresh or chilled
|
$100
|
2019
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.07K
|
2018
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$25
|
2012
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.26K
|
2011
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$10
|
2010
|