Thailand Imports from Myanmar of Edible vegetables and certain roots and tubers was US$34.94 Million during 2025, according to the United Nations COMTRADE database on international trade. Thailand Imports from Myanmar of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on August of 2026.
| Thailand Imports from Myanmar of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$2.92B
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$14.30M
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$10.51M
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$7.32M
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.72M
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$84.49K
|
2025
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$6.98K
|
2025
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$234.68K
|
2020
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$116
|
2020
|
|
Vegetables, temporarily preserved, not edible
|
$12.79K
|
2016
|
|
Vegetables (raw or cooked by steam), frozen
|
$57
|
2016
|
|
Lettuce and chicory, fresh or chilled
|
$456
|
2015
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$483
|
2011
|