Jamaica Exports of vegetable, fruit, nut food preparations to Cayman Islands was US$1.09 Million during 2025, according to the United Nations COMTRADE database on international trade. Jamaica Exports of vegetable, fruit, nut food preparations to Cayman Islands - data, historical chart and statistics - was last updated on June of 2026.
| Jamaica Exports of vegetable, fruit, nut food preparations to Cayman Islands |
Value |
Year |
|
Total
|
$32.88M
|
2025
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$711.91K
|
2025
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$213.49K
|
2025
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$119.54K
|
2025
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$27.32K
|
2025
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$18.82K
|
2025
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$80
|
2025
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$301
|
2024
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$35
|
2023
|