Ethiopia Imports from United States of Edible vegetables and certain roots and tubers was US$74.87 Million during 2023, according to the United Nations COMTRADE database on international trade. Ethiopia Imports from United States of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on June of 2026.
| Ethiopia Imports from United States of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$1.08B
|
2023
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$65.96M
|
2023
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$8.89M
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$16.32K
|
2023
|
|
Vegetables (raw or cooked by steam), frozen
|
$5.13K
|
2023
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$11.76K
|
2022
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$114
|
2022
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$3.50K
|
2020
|
|
Vegetables, temporarily preserved, not edible
|
$512
|
2016
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$366
|
2016
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$15.09K
|
2015
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$7.34K
|
2013
|
|
Tomatoes, fresh or chilled
|
$7.08K
|
2012
|
|
Cucumbers and gherkins, fresh or chilled
|
$98
|
2012
|
|
Lettuce and chicory, fresh or chilled
|
$59
|
2012
|