Costa Rica Imports from Nicaragua of Edible vegetables and certain roots and tubers was US$21.92 Million during 2024, according to the United Nations COMTRADE database on international trade. Costa Rica Imports from Nicaragua of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on February of 2026.
| Costa Rica Imports from Nicaragua of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$215.68M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$21.37M
|
2024
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$481.09K
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$66.94K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$542.90K
|
2023
|
|
Tomatoes, fresh or chilled
|
$12.96K
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.47K
|
2023
|
|
Vegetables, temporarily preserved, not edible
|
$15.75K
|
2020
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$19.71K
|
2017
|
|
Vegetables (raw or cooked by steam), frozen
|
$1.74K
|
2013
|
|
Cucumbers and gherkins, fresh or chilled
|
$1.43K
|
2013
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$8.66K
|
2012
|