Costa Rica Exports of edible vegetables and certain roots and tubers to France was US$15.13 Million during 2024, according to the United Nations COMTRADE database on international trade. Costa Rica Exports of edible vegetables and certain roots and tubers to France - data, historical chart and statistics - was last updated on February of 2026.
| Costa Rica Exports of edible vegetables and certain roots and tubers to France |
Value |
Year |
|
Total
|
$98.99M
|
2024
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$13.78M
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$645.47K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$413.48K
|
2024
|
|
Vegetables (raw or cooked by steam), frozen
|
$194.91K
|
2024
|
|
Tomatoes, fresh or chilled
|
$87.69K
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$6.03K
|
2024
|
|
Lettuce and chicory, fresh or chilled
|
$4.85K
|
2023
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$30.42K
|
2020
|
|
Vegetables, temporarily preserved, not edible
|
$2.59K
|
2017
|
|
Cucumbers and gherkins, fresh or chilled
|
$1.75K
|
2017
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$460
|
2013
|