Trinidad And Tobago Imports from Mexico of Edible vegetables and certain roots and tubers was US$1.86 Million during 2024, according to the United Nations COMTRADE database on international trade. Trinidad And Tobago Imports from Mexico of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on April of 2026.
| Trinidad And Tobago Imports from Mexico of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Total
|
$170.25M
|
2024
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.81M
|
2024
|
|
Tomatoes, fresh or chilled
|
$33.62K
|
2024
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$8.29K
|
2024
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$7.83K
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$72
|
2023
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$17
|
2023
|
|
Vegetables (raw or cooked by steam), frozen
|
$71
|
2020
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.17K
|
2019
|
|
Cucumbers and gherkins, fresh or chilled
|
$17
|
2018
|
|
Lettuce and chicory, fresh or chilled
|
$238
|
2017
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$74
|
2017
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$245
|
2015
|