St Kitts and Nevis Imports from United States of Edible vegetables and certain roots and tubers

Name: St Kitts and Nevis Imports from United States of Edible vegetables and certain roots and tubers
Creator: TRADING ECONOMICS
License: https://creativecommons.org/licenses/by/4.0/
Keywords: St,Kitts,and,Nevis,Imports,from,United,States,of,Edible,vegetables,and,certain,roots,and,tubers,data,chart,historical

St Kitts and Nevis Imports from United States of Edible vegetables and certain roots and tubers was US$4.49 Million during 2017, according to the United Nations COMTRADE database on international trade.

St Kitts and Nevis Imports from United States of Edible vegetables and certain roots and tubers	Value	Year
Total	$207.15M	2017
Vegetables not specified elsewhere, fresh or chilled	$953.06K	2017
Cabbages, cauliflower, kale, fresh or chilled	$746.65K	2017
Vegetables (raw or cooked by steam), frozen	$510.05K	2017
Lettuce and chicory, fresh or chilled	$492.08K	2017
Onions, shallots, garlic, leeks, frozen or chilled	$426.11K	2017
Vegetables, leguminous, shelled, whether or not skinned or split, dried	$376.53K	2017
Potatoes (except sweet potatoes), fresh or chilled	$359.81K	2017
Carrots, turnips and other edible roots, frozen or chilled	$290.06K	2017
Tomatoes, fresh or chilled	$183.85K	2017
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers	$59.82K	2017
Vegetables, dried, whole, cut, but not further prepared	$39.82K	2017
Leguminous vegetables, shelled or not, frozen or chilled	$33.44K	2017
Cucumbers and gherkins, fresh or chilled	$12.15K	2017
Vegetables, temporarily preserved, not edible	$2.75K	2017