Senegal Exports of vegetable, fruit, nut food preparations to France was US$831.45 Thousand during 2024, according to the United Nations COMTRADE database on international trade. Senegal Exports of vegetable, fruit, nut food preparations to France - data, historical chart and statistics - was last updated on February of 2026.
| Senegal Exports of vegetable, fruit, nut food preparations to France |
Value |
Year |
|
Total
|
$83.33M
|
2024
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$525.39K
|
2024
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$104.40K
|
2024
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$96.60K
|
2024
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$59.2K
|
2024
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$32.02K
|
2024
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$12.68K
|
2024
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$1.15K
|
2024
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$1.19K
|
2013
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$554
|
2013
|