European Union Imports of vegetable, fruit, nut food preparations from Turkey was US$1.94 Billion during 2025, according to the United Nations COMTRADE database on international trade. European Union Imports of vegetable, fruit, nut food preparations from Turkey - data, historical chart and statistics - was last updated on March of 2026.
| European Union Imports of vegetable, fruit, nut food preparations from Turkey |
Value |
Year |
|
Total
|
$116.59B
|
2025
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$890.62M
|
2025
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$264.77M
|
2025
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$245.80M
|
2025
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$234.05M
|
2025
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$185.96M
|
2025
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$108.29M
|
2025
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$6.41M
|
2025
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$439.53K
|
2025
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$60.57K
|
2025
|