European Union Imports of edible vegetables and certain roots and tubers from Congo was US$3.23 Million during 2025, according to the United Nations COMTRADE database on international trade. European Union Imports of edible vegetables and certain roots and tubers from Congo - data, historical chart and statistics - was last updated on March of 2026.
| European Union Imports of edible vegetables and certain roots and tubers from Congo |
Value |
Year |
|
Total
|
$3.99B
|
2025
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.32M
|
2025
|
|
Vegetables (raw or cooked by steam), frozen
|
$1.20M
|
2025
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$617.89K
|
2025
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$61.19K
|
2025
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$18.27K
|
2025
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$13.8K
|
2025
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.57K
|
2024
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$44
|
2024
|
|
Vegetables, temporarily preserved, not edible
|
$45
|
2019
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$4
|
2019
|