European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood was 149.94 points in November of 2025, according to the EUROSTAT. Trading Economics provides the current actual value, an historical data chart and related indicators for European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood - last updated from the EUROSTAT on March of 2026. Historically, European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood reached a record high of 149.94 points in November of 2025 and a record low of 100.00 points in December of 2016.

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