European Union Exports of vegetable, fruit, nut food preparations to Venezuela was US$31.94 Million during 2024, according to the United Nations COMTRADE database on international trade. European Union Exports of vegetable, fruit, nut food preparations to Venezuela - data, historical chart and statistics - was last updated on March of 2026.
| European Union Exports of vegetable, fruit, nut food preparations to Venezuela |
Value |
Year |
|
Total
|
$846.35M
|
2024
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$20.88M
|
2024
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$4.88M
|
2024
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$2.49M
|
2024
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$2.15M
|
2024
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$615.34K
|
2024
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$421.43K
|
2024
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$261.31K
|
2024
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$138.44K
|
2024
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$101.54K
|
2024
|