Dominican Republic Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain was US$7.29 Million during 2025, according to the United Nations COMTRADE database on international trade. Dominican Republic Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain - data, historical chart and statistics - was last updated on July of 2026.
| Dominican Republic Exports of edible fruits, nuts, peel of citrus fruit, melons to Spain |
Value |
Year |
|
Total
|
$106.29M
|
2025
|
|
Dates, figs, pineapples, avocados, fresh or dried
|
$4.77M
|
2025
|
|
Fruit and nuts temporarily preserved, not edible
|
$2.12M
|
2025
|
|
Fruit not specified elsewhere, fresh
|
$192.88K
|
2025
|
|
Bananas and plantains, fresh or dried
|
$130.44K
|
2025
|
|
Melons and papayas, fresh
|
$51.86K
|
2025
|
|
Coconuts, brazil nuts and cashew nuts, fresh or dry
|
$8.06K
|
2025
|
|
Citrus fruit, fresh or dried
|
$5.75K
|
2025
|
|
Nuts not specified elsewhere, fresh or dried
|
$1.59K
|
2025
|
|
Fruit dried not specified elsewhere, mixtures of nuts or dried fruit
|
$704
|
2025
|
|
Fruit and nuts (raw or cooked by steam), frozen
|
$4.50K
|
2024
|
|
Grapes, fresh or dried
|
$1.50K
|
2024
|
|
Apples, pears and quinces, fresh
|
$32
|
2018
|
|
Apricots, cherries, peaches, plums and sloes, fresh
|
$156
|
2013
|
|
Peel, citrus or melon, fresh, frozen, dried, provisionally preserved
|
$4.79K
|
2010
|