Production or Nonsupervisory Employees: Food Services and Drinking Places in Hawaii was 32.20000 Thous. of Persons in September of 2020, according to the United States Federal Reserve. Historically, Production or Nonsupervisory Employees: Food Services and Drinking Places in Hawaii reached a record high of 63.70000 in July of 2017 and a record low of 25.00000 in April of 2020. Trading Economics provides the current actual value, an historical data chart and related indicators for Production or Nonsupervisory Employees: Food Services and Drinking Places in Hawaii - last updated from the United States Federal Reserve on November of 2020.

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 united states production or nonsupervisory employees food services and drinking places in hawaii fed data